
Beef:

Lamb:

Str 3 z 4 |
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Adacymru | Post #1 Ocena: 0 2011-06-22 21:31:23 (14 lat temu) |
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Pork:
![]() Beef: ![]() Lamb: ![]()
Ada
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Nie_z_tej_bajki | Post #2 Ocena: 0 2011-06-22 21:38:58 (14 lat temu) |
Z nami od: 23-08-2010 Skąd: Tam, gdzie pachnie kawą ;-) |
Akurat z uszkami
![]() „Beetroot soup with raviolis” Ingredients: - 1 kilogram beets - 2 carrots - 2 parsleys - half an celery - salt, pepper - maggi (condiment) - 1 slice of bread - 5 parts of garlic - 1 spoon of sugar - condiments - raviolis - mushrooms - cabbage Directions: First, you have to prepare special mixture (borsch). It’ll be good if you do this 3 or 5 days before the Christmas Eve. So you have to wash the beets, peel and cut it for fine plasters. After that put the beets in jar and put there all parts of garlic in it. The flood it warm water and put 1 slice of bread on it. After that, put small dish towels. After few days from jar will be sourish smell. At the Christmas Eve from vegetables cook mixture – vegetables flood 2 glass of water, put there some condiments which are needed to cooking soups. Cook it about half an hour – that mixture should be about one glass. After that throw away vegetables and add for that acid of beets (borch). All mixture season some condiments. It has to be so strong taste -> beets & pepper taste, so you should add for that mixture a lot of pepper. After that cook borsch for few minutes. Serve it on the beginning of supper with raviolis, mushrooms and a little of cabbage. Have a nice soup! It’s delicious, I’m sure. Edit: Zwykly barszcz czerwony ![]() RED BORSCHT RECIPE INGREDIENTS: 6 cups of water 1 large red beet with leaves 2 celery sticks 1 carrot 1/2 cup of parsley 1 tablespoon of chicken bouillon 1 clove of garlic 1 bay leaf 1/2 teaspoon of salt 1/4 teaspoon of pepper 1 tablespoon of lemon juice optional: 1 egg Chop the leaves, add celery, parsley, bay leaf (and water); cook 10 minutes. Hard-boil the egg in a separate pot. Dice the beetroot, finely chop or press the garlic, add the rest of ingredients, and cook another 10 minutes. Remove celery, parsley, and bay leaf. Add the egg (sliced in half). Serve with boiled potatoes. [ Ostatnio edytowany przez: Nie_z_tej_bajki 22-06-2011 21:41 ] Nie myśl o szczęściu. Nie przyjdzie - nie zrobi Ci zawodu.... Przyjdzie - zrobi niespodziankę :D.
W życiu niczego nie żałuj! Po prostu Carpe Diem!!!
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kolezanka_szkla | Post #3 Ocena: 0 2011-06-22 21:47:44 (14 lat temu) |
Z nami od: 17-12-2010 Skąd: L5 |
Magic, Madziu, Bajeczko - jestes wielka. DZIEKI zlotko moje zlote i kochane.
"Chuda krowa, to jeszcze nie sarenka"
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Post #4 Ocena: 0 2011-06-22 21:49:25 (14 lat temu) |
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![]() Anonim |
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marlenka28 | Post #5 Ocena: 0 2011-06-23 09:27:18 (14 lat temu) |
Z nami od: 22-06-2009 Skąd: m-r |
podlacze sie pod temat jak nazywa sie fuga do kafli???
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Post #6 Ocena: 0 2011-06-23 09:45:08 (14 lat temu) |
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![]() Anonim |
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marlenka28 | Post #7 Ocena: 0 2011-06-23 09:59:41 (14 lat temu) |
Z nami od: 22-06-2009 Skąd: m-r |
juz tez znalazłam,aczkolwiek dzieki
![]() tylko zdziwilo mnie, ze nie ma takiej gamy kolorystycznej jak w PL... |
Post #8 Ocena: 0 2011-06-23 10:00:37 (14 lat temu) |
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![]() Anonim |
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marlenka28 | Post #9 Ocena: 0 2011-06-23 10:05:02 (14 lat temu) |
Z nami od: 22-06-2009 Skąd: m-r |
to prawda, niezaciekawe
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dagus912 | Post #10 Ocena: 0 2011-07-21 15:29:07 (14 lat temu) |
Z nami od: 22-11-2008 Skąd: Tu |
podepne sie pod temat choc nie chodzi mi o tlumaczenie a literowanie. Slowo czyta sie bogin. Przyklad: Something bogin me. Jakcos nie daje mi spokoju, czy cos tedy. Wie ktos jak to sie spelluje?
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